Chef’s Table

BASQUE
CHEF’S TABLE

Wednesday – Friday
20 – 22 March 2019
Starts at 7 PM

An elevated dining experience dedicated to those who yearn for an epicurean extravaganza.
Featuring four course Spanish-Indonesian fusion, tailored specially for this event by our Executive Chef Issam Kouhkouh.

Ticket cost for this exclusive event IDR 295++ / person

Seats are very limited, kindly reserve in advance +6221 2978 3111-12 / +62 878 2978 3111

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