FOOD

Served with Smoked Paprika oil & Pita Bread.

Creamy bechamel filling with your choice of Jamon lberico / chicken & truffe.

Slow-cooked, lightly seasoned & grilled octopus, served with pctato puree & paprika oil.

Sizzling shrimps and shimeji mushrooms in garlic & chilli olive oil

Andalusian style squid rings lightly seasoned & deep fried with our lemon allioli dip.

Chili fiakes, garlic and lemon.

Traditional Spanish potato & onion omelette served with allioli and bonito fiakes

Creamy potato, tartar sauce and beef jus.

Carrot canneloni stuffed with saffron infused beef served with paprika ice cream.