Swirl & Sip featuring Trapiche

Wednesday & Thursday, 24-25 July 2019

Starts at 6 PM

Join us for a special two days of specially priced Trapiche wine available in glass or bottle. Trapiche was the first Argentine wineries to enter the international scene, where it has received multiple international awards and began to captivate the world’s most demanding palates. True to its origins, today Trapiche is in a continuous quests for the latest best practices.

Selection of wine from Trapiche:

White Wine

2018 Trapiche Viogner, Mendoza

Red Wine

2018 Trapiche Syrah, Mendoza

2018 Trapiche Merlot, Mendoza

2013 Trapiche Medalla Blend, Mendoza

2015 Trapiche Medalla Cabernet Sauvignon, Mendoza

To heightened your dining experience with us kindly reserve in advance +6221 2978 3111/ +6221 5045 4888 / +62 878 2978 3111

BASQUE x HENNESSY

present

FOUR HANDS
featuring Chef Santiago Guerrero
and Chef Issam Kouhkouh

Wednesday – Thursday
17 – 18 July 2019
Starts at 7PM

We’re hosting a gathering on behalf of Basque – Bar de Tapas. Please join us for a very special dinner in honour of a collaboration between two world-class chefs, serving seven course dinner paired with Hennessy. We’ll be convening at the table to commune, converse and pass along our stories. Come and enjoy the pleasure of this special meal, where we purposefully nourish ourselves beyond our physical hunger.

Reservations are strongly encouraged as seats are expected to fill up quickly. For more info & reservation, please call +6221 2978 3111/ +6221 50454888/ +62 878 2978 3111

Chef Santiago Guerrero

A renowned international chef who has travelled all over the world to take on culinary challenges in every work station he has been. At the core of of Chef’s Guerrero’s cooking is a passion for quality and an eye for detail. His past works include executive chef of Groupo Dani Garcia Restaurante, Chef de Cuisine in Coqutea Restaurant and many more decorated hotels and restaurants all over the world.

Chef Issam Kouhkouh

A culinary expert with 17 years of experience crafting dishes in some of the most prestigious kitchens all around the world like Coqueta Restaurant California, La Dama Barcelona, The Melia White House London, and The M Doha. His approach to cooking is fluid. When he cooks, he tells a story. To him, each ingredient, each technique, each dish, all have to tell a harmonious story for the palate.

BASQUE present

LA FUNHOUSE

with JEREMY JAY

and JAY BEE

Join us for a special weekend jaunt, a night of mayhem and full of body shakin’ beats

Saturday, 13 July 2019

10PM ’til the day after

Take a sip or just gulp it all on the tastiest drinks from Larios Gin that will keep you up all night long

Our DJ’s will be droppin’ the freshest hip hop and sexiest RnB making y’all shaking yer booty

Book your table and get comfortable +6221 2978 3111-12 / +62 878 2978 3111

Basque – Bar de Tapas
present

ALOHA: MIDNIGHT TOTEM
with
A2 & DJ Rocky
Celebrate summer nights in the sacred tropical paradise

Saturday, 29 June 2019
Starts at 9.30 PM

For more info & reservations, please call +6221 2978 3111-12 / +62 878 2978 3111

A Tales of Familia Torres

Wednesday, 26 June 2019

Starts at 7 PM

Join us for an evening of culinary experience with Familia Torres a wine brand from Barcelona, Spain that has been nominated as one of the world’s most admired wine brand in 2018, along with a delectable dinner prepared especially by Executive Chef Issam Kouhkouh to complete the evening of culinary experience.

Selection of wine from Familia Torres:

2016 Torres Atrium Merlot, Penedès

2013 Torres Mas Borrás Pinot Noir, Penedès

2017 Torres Sangre de Toro Garnacha, Cariñena, Catalunya

2017 Torres Vina Sol Parellada, Catalunya

Ticket cost to this exclusive event IDR 750.000++ / person

Seats are very limited, kindly reserve in advance +6221 2978 3111-12 / +62 878 2978 3111

BRB
Basque Rhythm & Blues
with Tiara Eve & T-sha

Shimmy the night away with back-to-back beats from two top female DJs in Indonesia, Tiara Eve & T-sha.

Saturday, 4 May 2019
10PM onwards

It’s not a goodbye party, it’s a see you later party!

Reserve your table +6221 2978 3111-12 / +62 878 2978 3111 / basquejkt.com

BASQUE
CHEF’S TABLE

Wednesday – Friday
24 – 26 April 2019
Starts at 7 PM

An elevated dining experience dedicated to those who yearn for an epicurean extravaganza.
Featuring five course modern Asian cuisine specially tailored for this event by Executive Chef Issam Kouhkouh.

Seats are very limited, kindly reserve in advance +6221 2978 3111-12 / +62 878 2978 3111

BASQUE
PAELLA DE PASCUA

Have your Easter treats the Spanish way with a touch of coastal flavour.

Sunday, 21 April 2019
12PM – 4PM

Live cooking paella will be available during this special occasion.

Reserve your table +6221 2978 3111-12 / +62 878 2978 3111 / basquejkt.com

BASQUE x SHVR
present

LA PALOOZA
with LUCAS & STEVE

Join us to mark our third anniversary milestone with number 92 Dj in the world, Lucas & Steve.
Let’s go on and on, we’ll be up till dawn.

Saturday, 20 April 2019
10PM onwards

Opening act by DJ Radith.

This is an invitation only event.
Please call +6221 2978 3111-12 / +62 878 2978 3111 for table booking or general admission info.

BASQUE
INTO THE BLUES

Tuesdays blues are real. Ease the pain with special performance from Gugun Blues Shelter and pair it with a pair of cocktails at the price of one!

Special Captain Morgan Cocktail*
2 for 125++
All Day

Live band performance by Gugun Blues Shelter
Starts at 9.30 PM

Reserve your table +6221 2978 3111-12 / +62 878 2978 3111 / basquejkt.com

*Kindly ask our server for available selections