Chef’s Table

BASQUE
CHEF’S TABLE

Wednesday – Friday
24 – 26 April 2019
Starts at 7 PM

An elevated dining experience dedicated to those who yearn for an epicurean extravaganza.
Featuring five course modern Asian cuisine specially tailored for this event by Executive Chef Issam Kouhkouh.

Seats are very limited, kindly reserve in advance +6221 2978 3111-12 / +62 878 2978 3111

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